Blog

• 04

  09
  2020
  How do You Test for Microbes in Food?

  1. What is microbiological testing?Food microbiological testing refers to the determination of the quantity or the existence of a certain type of microorganism in a unit sample according to certain te...
• 02

  09
  2020
  Requirements for Food Microbiological Testing Supplies

  1. Basic requirements of microbiological test laboratory The basic requirements of microbiological test laboratory are as follows:① The food microbiology exam laboratory requires a good surrounding ...
• 30

  08
  2020
  The Scope and Indicator Setting of Food Microbiological Testing

  1. The scope of microbiological testing of food samplesThe scope of food microbiological testing includes the following aspects: ① The testing of the production environment, including workshop water,...
• 27

  08
  2020
  Sterile Diluents Commonly Used in Experiment on Microbiology

  Most cells are suitable for growth in the pH range of 7.2-7.4, but different kinds of cells have different requirements for pH value, and the optimal pH value of the same cell at different growth stag...
• 20

  08
  2020
  How Much do You Know about Colony Counter?

  As one of the most common experiments in microbial experiments, colony counting is an effective method to count the number of bacteria in articles. It is widely used to test the number of bacteria in ...
• 13

  08
  2020
  The Importance of Food Safety Test

  Food safety test is based on national indicators to detect harmful substances in food, mainly including some harmful and toxic indicators, such as heavy metals, aflatoxin. An important aspect of food ...